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Deviled Eggs

Smoked paprika, micro greens. (Add lobster +6)

Warm Black Eyed Pea Dip

Pimento cheese, crispy red corn chips

Crispy Rock Shrimp Tacos

Hot cherry pepper glaze, southern slaw, fried green tomato shell 

Peri Peri Sticky Wings

Burnt end veggies, blue cheese foam

Pan Seared Scallops

Fried green tomatoes, southern street corn, sweet corn crème brûlée

Smoked Lima Bean Hummus

Chow chow, spicy chili oil, crispy organic carrot chips, grilled toast points

Cheesesteak Beignets

Wit’ charred onions & sweet peppers, signature cheese fondue, spicy ketchup

Cornbread Skillet

Crispy fried jalapeno, Orange butter, sorghum glaze

Poached Pear Salad

Mixed Greens, Poached Pears, Candied Walnuts, Blue Cheese Crumble, Lemon vinaigrette

Watermelon Salad

Grilled watermelon, watercress, cold smoked blue cheese, heirloom radish, pickled red onions, lemon poppy seed vinaigrette 

Southern Chopped Salad

Watercress, heirloom cherry tomatoes, grilled corn, candied beef bacon, cheddar cheese blend, cage free hard boil egg, spicy ranch dressing

Flaming Lobster Bisque

Lobster morsel, ignited cognac splash

Amina Double Cheese Burger

Certified Angus Beef patties, pimento cheese, house cured pickles, root beer caramelized onions, secret sauce on a brioche bun (Can substitute with impossible burger) 

Nigerian Hot Chicken

House cured pickles, soul slaw, peanut butter on a brioche bun

Shrimp Po’Boy Cheese Steak

Certified Angus Beef rib eye steak, signature fondue cheese, charred onions, sweet peppers, lettuce, tomato, secret sauce topped with crispy shrimp on a hoagie roll

All Natural Fried Chicken Basket

Hand-cut fries, soul slaw, sweet n’ sassy sauce 

Braised Oxtails

Yam purée, morel mushroom demi-glacé, baby mache salad, crispy onions 

Pan Seared Wild Salmon

Swiss chard, fermented roots, mustard marmalade

Down Home Gumbo

Carolina Gold Rice, wild caught shrimp, crab, oysters, spicy chicken sausage in a rich thicken

Stand Alone Rib

Braised Beef short rib, creamy cheddar Grits, Watermelon BBQ glaze, fermented root vegetable.

Jumbo Lump Crab Cakes

Ol’ Fuskie king crab fried rice, creole tartar sauce, Meyer lemon cloud 

Grilled Lamb Lollipops

Succotash, hibiscus gastrique, watercress salad

Southern Fried Oyster Mushroom

Warm Black eyed pea, hot cherry pepper BBQ glazed 

Smothered Turkey Wings 

Candied Sweet Potato Hash, Lemon and Olive Oil Brussels Sprouts, Cajun gravy 

Collard Greens

Braised with smoked turkey, potlikker

Candied Yam Purée

Toasted marshmallow, Teddy Grahams

Crispy Brussels Sprouts

Maple aioli, fried shallots

Hand-Cut Fries

Baked Mac N’ Cheese

Crunchy Doritos crust

Lobster Mashed Potatoes

Butter poached lobster, micro chives

Fried Cabbage

Braised with smoked turkey

Grilled Asparagus

Banana Pudding Brûlée

Vanilla wafer dust, fresh berries  

Apple Cinnamon Spring Roll

Deconstructed Watermelon Cheesecake

Compressed watermelon, Graham crackers crumb, whipped cream, candied lime